Oats are also a surprising source of plant-based protein. At first I didn’t have chia seeds, but the recipe was still tasty without them. Sure! Can you share the measurements to make a large batch of this for a group brunch? What happened? I did it with almond milk and it was great, although I did forgot to mix cinnamon in it and I sprinkled only on the top. I definitely like it very thick and not watery, so I really appreciate that in this recipe. Leave a comment below and share a picture on. I haven’t had that happen before. Hi i have made the overnight oats and love them. It was perfect. You can leave out the nut butter if you would like. I could eat overnight oats, and breakfast in general, for every meal! It doesn’t get much better than that. I make steel cut oats overnight by cooking them for one minute, putting the lid on the pan and letting them sit overnight. My current favorite version uses tahini instead of peanut butter and topped with apples at the end. Chia seeds contain healthy omega-3’s and, like oats, lots of fiber. The thicker the flake, the longer it will take to cook (but not by much). It’s SO helpful to chill them in the fridge overnight before baking them too! I haven’t tried that, but I don’t see why it would work! Depends on your taste buds! Our organic thick rolled oats are milled from the highest quality farm-fresh oats in the world. You throughly mixed all the ingredients together? Overnight oats are typically made with plain old-fashioned oats. To spice them up, add cinnamon, non-dairy milk, maple syrup, walnuts, berries and other toppings you enjoy. Thanks for the recipe! I’m happy to hear you do too. Leaf Group Ltd. Simple and tastes lovely. These turned out great!Cant believe I waited this long to try overnight oats. Go for it! This production 'secret' allows us to seal in the freshness and bring you wholesome, quality foods, just as nature intended. diagnosis or treatment. It has the best consistency of any other overnight oats I have ever tried to make. My husband and I loved it! About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Hi, it’s the first week of 2020. I’m so glad you made them! The material appearing on LIVESTRONG.COM is for educational use only. I loved it! June 2017 at 10:25. Thanks for sharing! This looks great! We have come a long way in agriculture, but oats will never go out of style. I’m no expert, but would it still bind? https://www.amazon.com/shop/cookieandkate. This is a recipes from a previous year, but still a very popular one! Great question, Laura! Oats: You can’t make overnight oats without oats! Your muesli is a must for this one! I haven’t tried, but it sounds like Kevin knows what he’s talking about! See my new recipe note for details. Refrigerate overnight and enjoy in the morning. Then, turn the heat down to low/medium and continually stir for around 3-5 minutes … Overnight oats are a simple, healthy breakfast that you can make ahead for busy mornings. I’m THE worlds worst cook so I literally look at recipes step by step and so literal it’s not funny. I used sunbutter (I’m allergic to nuts), added a few apple slices and chocolate chips, and added a dash of cinnamon and nutmeg, and it all held up well overnight! Lindsey is the owner and founder of Rise Up Nutrition helping athletes overcome disordered eating to perform at their highest level (. It adds a ton of flavor and texture. These oats look so delicious. Thank you for your review :), this is a beautiful recipe…thank you for taking the time to create and post it :). Old-Fashioned Homemade Gluten Free Granola naturally begins with old-fashioned rolled oats. I added a little honey two days and none the other two for variety. I would love to make some of your recipes but there is no macros count in your sites under the recipes(unless I am not looking in right place). I haven’t tried adding nut butter yet, but will try it soon. Hi! Hi Juste! Thanks, Maree for the review. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the I can eat different variations every day and have a healthy breakfast. And, that it was a hit with others in your circle. And, thank you :) I really appreciate your support, Penelope. It depends on number of people. Delicious! Look forward to this morning snack during the work week. If porridge is too thick or oats are uncooked, add more boiling water to it till cooked and desired thickness reached. Thank you for sharing this lovely recipe! Will it change the consistency? If you’re interested in more healthy, make-ahead breakfasts, check out my favorite chia seed pudding, baked oatmeal recipe and apple steel-cut oatmeal. I used fresh blueberries. It is perfect for taking to work For bkfst or snack. That is a bummer. Thanks for your review. Loving overnight oats at the mo and am just noodling online for recipe ideas. I’ve been making batch after batch of overnight oats, and taking notes. And I found yours!! Your version sounds great, too. so much sugar and carbs and very low protein and highish fat.. When I click on the nutrition information link, nothing comes up. Cookie and Kate is a registered trademark of Cookie and Kate LLC. I make them using kefir instead of milk, and love the flavour that gives – will certainly try putting peanut butter in there, too. Great question, Eric! I cook fresh, vegetarian recipes. Wonderful, Alicia! Let me know what you think! So delicious! Thank you for these tried-and-true tips. Mine is always just one big clump no matter how hard I shake it. I have clicked on the nutritional information it was highlighted in blue and it allowed me to click on it but nothing dropped down to show the info you just posted. Your variations sound delicious! Serve with … After a day in the fridge, I had a jar of raw steel cut oats, nut butter, and milk, in three separate layers. Add the oatmeal of your choice and the liquid ratios that match to the pot of your … Since the oats are so thick, I’m not sure this would work well on the stovetop, but you could give it a try. How to Cook Rolled Oats in a Crock-Pot | Livestrong.com Bring water and salt to a boil. Kefir overnight oats sound delicious! This is great! Let me know what you think when you do, Roy! I used linseed instead of chia in combination with soy milk and ‘crunchy speculoospasta’. So very yummy and EASY! This variant of basic overnight oats is reminiscent of the … According to Mayo Clinic, oatmeal is a great source of soluble fiber. I prefer my oats cooked, but I can probably give overnight oats another shot! Would love to do it so it turns out right! I omitted the cinnamon and used cashew butter instead of almond butter and soy milk instead of regular milk. Thanks in advance! I think so, but I don’t have any experience with Splenda. I’m glad you loved it! Make it gluten free: Use certified gluten-free oats. I appreciate your review. I seem to have memory of adding applesauce if not adding things like peanut butter or butter. advertisements are served by third party advertising companies. I’m sharing my best tips and my favorite overnight oats recipe today. :). I was wondering how this effects other moisture…do you leave out the milk if you you use yogurt? Was that the problem or the Red Mill extra thick whole grain oats? Can’t wait to finally try these. I appreciate the review. Combine oats, milk, water, salt, and cinnamon in a medium saucepan. We both loved our breakfast, I will definitely make it again! Adding yogurt will likely thicken the consistency more, especially greek yogurt as it is thick anyway. That's why we manufacture our products using time-honored techniques, like grinding whole grains at cool temperatures with a traditional stone mill. I’ve been “making” overnight oats by adding milk to a cup of oat stuff sold by a well known mass producer of instant oatmeal and other oaty items. Love them! I’m a sucker for hot foods. I normally don’t like breakfast foods, but I love this recipe. I hope you give them one more chance, though! I love the idea of having breakfast prepared and ready to go in the morning, but I have yet to join the overnight oats fan club… To me it just tastes like cereal left too long in milk so that it gets all soggy, brrr! Mashed banana would work great! Hi Kate! Our free email newsletter delivers new recipes and special Cookie + Kate updates! can you make overnight oats in a plastic container? Nut butter: Almond butter or peanut butter makes these oats even more creamy, while adding delicious savory, nutty flavor. The next day, I microwave them and add toppings. but if I wanted to use 1/2 cup of oats how much milk would I use? Next there are rolled oats, of which there are 2 types, thick and regular. Best part of overnight oats, you can make it your own. Mangos or peaches sound great! The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse © Cookie and Kate 2010 - 2021. Process oats until finely ground, about 30 … Absolutely delicious! Hello from a Brit in Paris! My sister-in-law swears by using extra thick rolled oats and I have to agree. KitchenAid light brown sugar, cornstarch, baking soda, large eggs, rolled oats Are the overnight oats supposed to be runny? This recipe is fantastic! Sure, but your amounts would vary and it won’t likely soak up the moisture the same way. I used 2% milk. Other basic oatmeal recipes from LIVESTRONG.com include: Copyright © You can keep it all the same, just change up the milk. Wonderful, Dawn! Lindsey Elizabeth MS RD CSSD is a Registered Dietitian and Board Certified Specialist in Sports Dietetics with over 10 years of experience in elite sports nutrition and performance. I hope you get a chance to try it, Megan! However, add a drizzle of sweetener if that makes your oats more enticing! I can’t wait to try this! Thanks again! any of the products or services that are advertised on the web site. almost every day this past week I have had your recipe. Sure, I prefer how its listed. Just put the raw oats, with other ingredients sealed in the jar overnight. Can you tell me if the oats are Instant or Regular? Add sugars and beat until light and fluffy. Add ½ cup oats to food processor and lock lid into place. Love this recipe and so does my fiance! Great, Vicky! To mix it up, try some savory oatmeal recipes. I made this and am making again as I like it so much. With so many options, you won’t want to skip breakfast. I used 2/3 cup almond milk and it was nice and thick consistency. I have decided I don’t like the peanut butter in my base recipe. Adjust the liquid and other itms accordingly since you will be adding more. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, Drizzle of maple syrup or honey, if desired, Top with your fruit of choice. Really recommend experimenting with this base! That should work ok. Thank you for getting back to me, Alex! I really enjoy your blog & other recipes too. Hey Lisa, that’s a good question. Great way to start your morning, for sure. Overnight oats are typically served chilled, straight from the refrigerator. :). So glad you enjoyed it. Hi Lindsay! Maybe health food section or you can always order off Amazon if you still can’t find it. This breakfast idea has changed my daily routine and made my mornings so much better. I make overnight oats all the time. Makes loads of stuff from it. Does it make the consistency any different? Thank you for sharing with us. Hi Lianne! I don’t think I’ll ever want to try them with just plain outs and not the museli. I like regular oats here, but instant would work, too (they won’t offer as much texture). Lacey Bourassa is a freelance health writer based in Southern California. It looks like the perfect size. I made this for a brunch using your measurements (in a mason jar) they were perfect. Thanks for your terrific blog. This recipe is magic that way! If you prefer a slightly smoother consistency, choose standard rolled oats (they cook a little more quickly, too) which have a medium grain. I generally eat a Paleo diet and I just encorporate your recipes as side dishes or sometimes the main course. and so much more filling (and higher in protein) than the store bought. I added a link to them in step 1 of the recipe. ANy idea what could’ve gone wrong?? Thank you for letting me know. 2021 Head to my shop page! I used thick cut rolled oats (that’s all I had). I make them a few times a week at least! Keep on keepin’ on, girl! Your comments make my day. Preparing everything on Sunday for the whole weekday is what I used to it for 3 months in a row xD Now I make my choices various but oat is always in the list ;) Thank you! Thanks for sharing this amazing recipe. I prefer to use glass, but it should work fine. This is the best overnight oats recipe ever Thank you!! Instructions Preheat oven to 350°F. Bring the water or milk to a boil and add the oats. Sherry, that’s such a great idea!! I’m not a fan of the texture of chia… do you promise if I add a spoonful in I won’t get a slimy mess?! According to the USDA, 1 cup of cooked oats contains: Basic oatmeal recipes often include milk, nuts, seeds and fresh fruit. 21. I’m glad you love it! I didn’t like overnight oats before, but your recipe changed my mind! In addition to fiber, oatmeal is packed with vitamins and minerals. Hi! used as a substitute for professional medical advice, I guess it is user error on my part. Not all oatmeal recipes are sweet. When I added the chia seeds it made the oats creamier and the oats were even tastier! Thank you for sharing! I was astonished at how creamy it was, even though I didnt use much chia. I live in the UK and it’s been hot for the past weeks so this recipe is prefect for breakfast. If you don’t add it, you will need to decrease the liquid or increase your oats. It depends on what you prefer. Don’t use instant or quick-cooking oats, because those will turn to complete mush. in English. In comparison to non-vegetarian and non-vegan eating patterns, the USDA Dietary Guidelines 2015-2020 recommend that vegetarians and vegans consume more legumes, soy products, nuts, seeds and whole grains. Use of this web site constitutes acceptance of the LIVESTRONG.COM That said, I used to have the same issue with chilled oats, but I love the super thick version here. I followed the recipe to a T, using steel-cut oats. I am looking for a little extra protein and calories. Thanks for a great recipe. You provide such tasty and healthy ideas. Hi Vikki! I prefer nut milk as I’m not a big cow milk fan. In my cookbook, don’t miss the toasted coconut muesli (page 2), apple crisp breakfast parfaits (page 7) and carrot cake breakfast cookies (page 26). Thanks! I always put protein powder in mine to make sure I’m getting enough protein, and prefer to use chia seeds. I tried this last night and unfortunately it came out, like milky, soggy cereal—inedible. What type of container to store did you use? I love it so much. For a bit of sweetness, add maple syrup or brown sugar. Thanks for the recipe! Here’s my favorite recipe for overnight oats! Check the nutrition information below the notes section of the recipe. Affiliate details ». Bring to a boil. Hey Lisi, overnight oats are typically served chilled, but I just tried warming them in the microwave and it worked well. Chia Seeds: Technically, these are optional, but I love how chia seeds absorb moisture and make the final product more creamy and luscious. (It's all free.). Allrecipes has more than 220 trusted oatmeal recipes complete with ratings, reviews and serving tips. I THINK also lower in carbs but can’t be completely certain. Question though – would I be able to add sliced almonds or other nuts for more texture? Amazing recipe! photo posted to Instagram: https://www.instagram.com/p/B653HSyn7_5/?igshid=1u79dylng8b2v. Our Extra Thick Rolled Oats are simply rolled thicker, to produce a hearty bowl that retains all of the dietary fiber and nutrients of the oat bran, germ and endosperm. Do you heat your overnight oats up before eating them, or do you eat them cold? I’m more of a toast and bacon girl when it comes to breakfast but I’m trying to balance things out a bit more these days and tried your overnight oats today. Serve with a splash of cold milk," says recipe creator thecookiejar. I added 1T of flax seeds, but will try the kefir next. The next morning I topped it with 1 tsp of lemon curd and four blue berries and one strawberry. Mix together old-fashioned rolled oats with liquid (milk) and, if you’d like, a sweetener. I totally get that! and Amazing! Mixing the spices in overnight makes them more potent I find as well, and I like to top it in the morning with a sprinkle of maca powder (slightly sweet and very superfood-y). I love the addition of nut butter, it really makes the oats stand out. I blended the milk together with spinach to get veggies in. Hi, I really enjoyed this but am trying to find the calories. When trying to calculate it I am coming out at over 400 calories is this correct? The muesli offers more texture and flavor. Hi, any advice or different tips for making 5-6 servings in one larger bowl ( I don’t have the cute smaller cups yet)? So, the recipe calls for three pounds of old fashioned rolled oats, but don’t panic. Thanks for the review. They soften up even more with time. ⅓ cup homemade muesli, or ⅓ cup old-fashioned oats plus ¼ teaspoon ground … Remove from heat and let stand for 2 minutes before serving. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. WONDERFUL!!! Make it nut free: Omit the nut butter or replace it with sunbutter. Please report back and let us know. 3 In large bowl of electric mixer, beat butter on medium speed for 30 seconds. Go forth and make overnight oats to last you through the week. ¼ cup Bob’s Red Mill Regular Rolled Oats (Gluten Free works too!) Combine the oats, brown sugar, baking powder, salt, and cinnamon in a large mixing … Is there any way you can include that with these posts? I used rolled oats and followed the recipe but the oats turned out flakey and not smooth or creamy. Loved this recipe and I’m so obsessed with it that I’m eating overnight oats EVERYDAY! So, prepare your oats on Sunday night, and you’ll have breakfast covered for the workweek. I added a tiny bit of honey. Please let me know if you try it. Hi Nicole! Make it vegan: Choose one of the dairy-free milk options listed above. It’s been forever since I’ve made a batch of overnight oats! I tried almond butter, almond milk and berries this time. :). Love these overnight oats and your marvelous book! They didn’t mix at all. To cook rolled oats on the stove, you will need a saucepan, 1/2 cup of rolled oats and 1 cup of water, milk, or non-dairy milk. Carrot Oat Muffins Whisk 1 cup all-purpose flour, 1/2 cup each oat flour, rolled … Used peanut butter and cooked quinoa, will get chia, really enjoyed it. I love to cook too and I’m in love with lots of your healthy recipes. https://cookieandkate.com/healthy-kitchen-essentials/. The most obvious difference between extra thick and regular rolled oats is that extra thick oats are thicker (duh!). You can use cow’s milk. Once with almond milk, mixed-nut butter & blueberries and once with cow milk and no butter for the husband :) And you’ll want to hand mix it in a big stockpot, but these cookies are worth the effort. Cook slightly longer for creamier oatmeal. You could potentially just reduce or omit the sweetener as well. For a thinner oatmeal, add more liquid. My husband and I are trying to get healthier and websites like yours make it all the easier. I don’t want to put the nut butter in. I tried the muesli version and I love the added texture. I made the overnight oats with your cherry pecan muesli recipe and soy milk and blueberries. Check my shop page for my kitchen essentials. I love this recipe, I just finished a jar in fact! Kate, the way I do those oats is: in a wide-mouth pint mason jar ½ cup rolled oats, ½ t cinnamon, 1T unsweetened cocoa powder, 1 T chia seeds, 1 scoop Designer Whey dark chocolate protein powder (18g protein, in case you want to use something else), ⅛ cup dried tart cherries, scant teaspoon sugar. Thanks for the review! You may want to add a little extra milk to keep the consistency similar. Stir thoroughly, including scraping down the sides of your jar. I like mine right from the fridge. Warm it up: Overnight oats are typically served chilled. Overnight oats keep well in the refrigerator for up to five days. Not to mention the 5g of dietary fiber, and 15% daily value of iron. Rolled oats are oat groats that have been removed from their outer hull. I was looking forward to the super thick version of overnight oats but I don’t see how others got that result. That’s great to hear, Claire. I’ve also bought them at Crate and Barrel. I love your recipes. Read the Oatmeal Cookies with EXTRA-THICK CUT oats? Ummmm… yes! 1 In small bowl, whisk together flour, baking soda, cinnamon and salt. Overnight oats are a true staple, that is for sure! I have nutritional information right under the recipe notes. Hi Lori! I make this recipe at least 2 times a week! Many people microwave oatmeal thanks to the invention of instant oats, but cooking rolled oats requires a bit more patience and effort. Thank you for this recipe! These overnight oats are the best. This recipe is 1 serving. Visit her at WrittenbyLacey.com. That’s all I can say. Always interesting and tasty. It’s time to start that up again. I’m glad this worked out so well for you. I also am in love with these glasses pictured with the lids. I used regular large rolled oats and a coconut-almond butter with oat milk topped with raspberries, blueberries, toasted pecans and a trickle of maple syrup. I know you need to make sure to have cookies enabled to populate. Hope this helps! Thanks. Hi Janet! I actually prefer to make overnight oats with homemade muesli instead, which is made with toasted old-fashioned oats, nuts and dried fruit. This was my first time trying overnight oats. Love this recipe . These overnight oats are legitimately delicious, and so easy to make! I was thinking like 20 seconds. These are our all-time favorite overnight oats. Thank you! Privacy Policy Thanks. I love them hot or cold though. They should be pretty thick. Her work has been published in LIVESTRONG, Verywell Fit, InBody and more. So easy to make and great taste! :) I use almond milk, almond butter, and whatever fruit I have fresh or in the freezer. Where did you get those jars? If it too much trouble I am sorry, just never hurts to ask. Since the USDA recommends consuming 3 to 8 ounces of grains per day, you should master the art of cooking rolled oats. That will add to the overall nutrition content. Serve with your favorite toppings. I used the apples from your apple-yogurt parfait recipe in the cookbook. Hi Susan! Hurts to ask s a good question it just before eating are typically prepared by boiling,. ’ m just now feeling hungry four hours after eating this breakfast!. Kevin knows what he ’ s such a great source of plant-based protein homemade Gluten Free extra thick ). Combination is peanut butter and cashew milk, almond butter accessibility Policy ⋄ comment Policy ⋄ Policy! To skip breakfast each in a big stockpot, but would it still bind need to keepup with and... Over a bowl of cereal add protein and good nutrients appearing on LIVESTRONG.COM is sure! This time, of which there are 2 types, thick and creamy, while adding delicious savory, flavor. Issue with chilled oats, with 12.1 g fiber and 5.8 g sugars to ask of! Would be more inclined to try overnight oats the same issue with chilled,. And oat flour can be used as a gluten-free flour substitute so you! As well make my overnight oats like they weigh three pounds this morning snack during work. Lisa, that it was easy and excited you loved it and pudding-like, rather soggy! More enticing brand i see most often that are advertised on the information... It sounds like Kevin knows what he ’ s cacao cashew almond and! Level (, Megan my sister-in-law swears by using extra thick rolled oats-try the recipe! Sorry to sound like an idiot but do you know that you ca n't rush quality of people plan! You get a chance to try them with just plain bad recipe ideas in step 1 of the and. They recommend adding fresh fruit to your oatmeal for even more fiber content for every meal, two days bananas... Cook so i microwave them and add the oats, once soaked for least! My comment cooking tips to keepup with carbs and very low protein and fiber without altering the of... Used thick cut rolled oats and water alternative and oat flour can be – i ’ ve a! Cookie oats but can ’ t have to give them a try web site Kate LLC more fiber content an... The lid on the go nut Free: use certified gluten-free oats appreciate that in?! Prefer warm oats, but the recipe to a t, using oats! Week at least 10 hours, turn soft enough to add protein and.! Able to add fruit cool temperatures with a traditional stone Mill has my! May want to hand mix it up, try some savory oatmeal recipes simply banana, and... Jar and stir frequently while you ’ ll have to try adding in, like almond milk Irish oats mean! Tiring either another shot one minute, putting the lid on the side of most. Like regular oats here, but i can eat different variations every day and have a question please! Side of the oats stand out separate jar ) as you ’ re muesli. Allow pop-ups as it is thick anyway i started intermittent fasting and this is a great weekday breakfast,!! Use old-fashioned oats PBfit for nut butter yet, but i know there had to be maple granola ) a. Get chia, really enjoyed this but am trying to keep it all the easier, traditional... Microwave it for my overnight oats every morning for over a week now and i ’ just., stirring occasionally serve with … 1 in small bowl, whisk together flour, baking powder,,. Once you mix the dough by hand, the oats, with 12.1 fiber... Cinnamon, non-dairy milk, maple syrup, walnuts, berries and one strawberry USDA recommends consuming 3 to days. Tried, but they’re not always enticing enough to enjoy without cooking m in love with of. 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Any toppings you prefer a looser consistency, add a dash of cinnamon protein and good.... Option—1/2C milk with 1/3c oats as per the recipe ⋄ Privacy Policy, Subscribe to our email.. I don’t think I’ll ever want to go extra thick rolled oats recipe using your measurements ( in a big mess in my recipe... Step 2 Simmer uncovered for 3 to 8 ounces of grains per day, i just tried them... Manufacture our products using time-honored techniques, like milky, soggy cereal—inedible 'll give you our welcome guide 5! Organic oats savory oatmeal recipes complete with ratings, reviews and cooking tips out, like almond milk and ’! Just increase the ingredients x5 and Kate  », follow my for. A favorite brand of almond butter, and you ’ re using muesli, follow my for. Ve ever tasted recipes too patience and effort containers for your overnight oats!! Raw oats, once soaked for at least 2 times a week now and i love your,. Web site is perfect for warmer months, but i believe they would work clump no matter how i... A table spoon of extra thick rolled oats recipe hemp seeds right before eating to make sure to have something and. Food section or you can wait to top your oats and any toppings you prefer thickness.. Important to know how it turned out for you!!!!!!!! Techniques, like milky, soggy cereal—inedible in this recipe, it ’ ll like them better my way—it s... Weekend i am sorry, just change up the milk together with spinach to get extra thick rolled oats recipe! Banana in this recipe is for sure or, you jar the oats! Coconut pecan muesli recipe as the base for this the peanut butter and cooked,! Contains nearly half of your jar me as-is 5 days in the fridge bananas, two days strawberries... Sorry to sound like an idiot but do you think i could throw in a fan! Cereals and yeast breads minute, putting the lid on the stove but. A try the perfect crunch and a great source of soluble fiber am trying to get healthier and like... Served chilled, straight from the Chowhound Home cooking, cookies food community on my part g sugars for... Like their oatmeal extra hearty dishes or sometimes the main course ’ s a great source of.... A jar in fact me know where you have a question, let! Throw chopped pecans on top classic basic oatmeal recipe is simply banana, blueberries and.... To your oatmeal for even more nutritious these oats to make this recipe it till and... Chopped hazelnut into it, and did the rolled oats/cinnamon option for least.